Open Shearing Day, Sunday, February 26, 10:30 am
Please mark your calendars for the Windrush Farm Shearing Day. This year it will be February 26, at 10:30 am. Our CSA members will be coming earlier, but we plan to open the shearing to all comers after 10:30am. Do come and bring a potluck lunch dish to share. Last year we had about 15 people who arrived to watch, and to dig into the sorting and skirting of fleeces. John Sanchez is the shearer, really a member of the family, who is a joy to watch shearing. He is authoritative with the sheep, catching them calmly and holding them in a way that encourages them to give in to the process. He shears calmly, making sure not to cut or injure the sheep in any way. The heavy lanolin that coats the sheep's wool helps any injury to heal, and we have medication on hand to make sure any nicks heal quickly.
When each sheep is sheared, she gets a wormer injection, her feet trimmed, and all her fleece removed. The first step is to remove the belly wool, coarser and sure to be filled with seeds and mess. Then John deftly shears the rest of the wool, turning the sheep to get the coat off in one whole piece. It is mesmerizing even for me, after all these years. When John hands over the whole fleece, it is body temperature warm and softly fragrant. What a gift these animals give us.
Next, the fleece goes onto the skirting table, and eager hands go around the edges of the fleece removing any dung-dirty bits, short wool from the feet, and any bits that seem to mar the fleece. The fleece is labeled and bagged, and anyone who wants may claim it. Depending on the fleece, the price ranges from $7 to $9 per pound. Purchasers may choose all or part of a fleece. I limit the amount of Shetland wool available to be purchased, but not the Corriedale X.
John keeps shearing to finish the flocks. We will have the Shetland flock sheared first, and then go on to the Corriedale X flock. I will have to get the boys up, so we have Yolo and the two little boys, and then the Wensleydale X ram. We will set out a potluck table and plan to eat about 1:00. John shears through lunch, so we may have to take it in shifts.
We shear rain or shine, as I can keep all the animals dry. We are shearing later this year, so the fleece is quite long. Come if you can. It is a memorable experience.